The wonders of Indonesia celebrated internationally
The Wonders of Indonesia Celebrated Internationally

7 Resto that Serves “Maknyus” Food in Riau

1. Taman Anggrek Restaurant

Menu
Taman Anggrek Restaurant offers a variety of traditional Indonesian dishes and modern Asian cuisine. Signature dishes include:

  • Spicy Sour Fish: Fresh fish cooked in Riau’s signature spicy and sour broth.
  • Taman Anggrek Fried Rice: Special fried rice with unique spices.
  • Grilled Chicken with Sambal Matah: Grilled chicken served with fresh sambal matah.
  • Prawn Curry: Prawns cooked in a rich and flavorful coconut milk sauce.

Prices

Main dishes range from Rp30,000 to Rp70,000.

Beverages and desserts range from Rp10,000 to Rp25,000.

Opening Hours

Open daily from 10:00 AM to 10:00 PM.

Location

Jl. Arifin Ahmad, Pekanbaru, Riau. The restaurant is surrounded by lush gardens for a relaxing dining experience.

2. La Fusion

Menu
La Fusion serves a combination of Japanese and Korean dishes with a modern twist. Popular dishes include:

  • Sushi Roll: Varieties such as Dragon Roll and California Roll.
  • Bibimbap: A Korean rice dish topped with vegetables and meat.
  • Spicy Ramen: Spicy ramen with options for chicken or seafood.
  • Tempura: Crispy fried shrimp and vegetables.

Prices

Main courses range from Rp40,000 to Rp100,000.

Beverages such as mocktails and teas range from Rp15,000 to Rp35,000.

Opening Hours

Open daily from 11:00 AM to 10:00 PM.

Location

Jl. Sudirman No. 89, Pekanbaru, Riau. Strategically located in the city center.

3. Sate Bundo Kanduang

Menu
Sate Bundo Kanduang specializes in Minangkabau-style satay with distinctive flavors. Highlights include:

  • Padang Satay: Beef satay served with a rich, spiced gravy.
  • Chicken Satay: Chicken satay with a sweet and savory peanut sauce.
  • Satay Fried Rice: Fried rice topped with satay.

Prices

Satay dishes start from Rp20,000 to Rp40,000 per portion.

Accompanying drinks like iced tea and fresh juice start from Rp10,000.

Opening Hours

Open daily from 5:00 PM to 11:00 PM.

Location

Jl. Hang Tuah, Pekanbaru, Riau. A cozy spot with a warm atmosphere.

4. Peterseli Kitchen

Menu
Peterseli Kitchen serves a mix of Western and local dishes with a modern presentation. Favorites include:

  • Wagyu Steak: Tender Wagyu beef served with a signature sauce.
  • Spaghetti Aglio Olio: Pasta with a spicy and savory flavor.
  • Chicken Cordon Bleu: Chicken stuffed with cheese and ham, deep-fried to perfection.
  • Fresh Fruit Salad: A healthy choice with yogurt dressing.

Prices

Main dishes range from Rp50,000 to Rp150,000.

Desserts start from Rp20,000.

Opening Hours

Open daily from 11:00 AM to 10:00 PM.

Location

Jl. Ahmad Yani, Pekanbaru, Riau. A comfortable place with modern interior design.

5. Pondok Patin H. M. Yunus

Menu
Famous for its patin fish dishes and other traditional Malay cuisine, the menu includes:

  • Patin Curry: Patin fish in a thick and flavorful coconut milk curry.
  • Grilled Patin: Grilled patin served with sweet soy sambal.
  • Cassava Leaf Curry: Cassava leaves cooked in coconut milk.

Prices

Patin dishes range from Rp30,000 to Rp80,000.

Traditional Malay beverages range from Rp10,000 to Rp20,000.

Opening Hours

Open daily from 10:00 AM to 9:00 PM.

Location

Jl. Kaharuddin Nasution, Pekanbaru, Riau. Easily accessible with spacious parking facilities.

6. Kian Wee Fish Soup

Menu
This restaurant is known for its fresh and healthy fish soup. Signature dishes include:

  • Tenggiri Fish Soup: Tenggiri fish in a flavorful clear broth.
  • Fried Fish with Sambal: Crispy fried fish served with spicy sambal.
  • Stir-Fried Vegetables: Fresh vegetables sautéed with garlic seasoning.

Prices

Fish soup ranges from Rp30,000 to Rp60,000.

Refreshing beverages start from Rp8,000 to Rp15,000.

Opening Hours

Open daily from 10:00 AM to 8:00 PM.

Location

Jl. Nangka, Pekanbaru, Riau. Conveniently located near shopping centers.

7. Dendeng Batokok Restaurant

Menu
Dendeng Batokok Restaurant serves authentic Minangkabau cuisine with rich flavors. Highlights include:

  • Dendeng Batokok: Beef thinly pounded and marinated in spicy seasonings.
  • Beef Rendang: Classic Minangkabau beef dish with a rich, spiced sauce.
  • Ayam Pop: Lightly fried village chicken.

Prices

Dendeng Batokok starts from Rp35,000 to Rp70,000.

Side dishes start from Rp15,000.

Opening Hours

Open daily from 10:00 AM to 10:00 PM.

Location

Jl. Soebrantas, Pekanbaru, Riau. A spacious venue with a traditional ambiance.

INSIGHT

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